Red Leicester Cheesies
RED. TANGY. PUNCHY.

£14.29 £2.50 UK DELIVERY / FREE ON ORDERS £15+ View Full Delivery Info
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No Carbs

High in
Protein

Gluten
Free

Vegetarian

Which Size?
How Many?
CRUNCHY. BAKED. OUTRAGEOUSLY TASTY.

Get your tastebuds partying like it's 1999 with Cheesies Red Leicester. This all-natural 100% pure Red Leicester cheese snack is a "tsunami of savoury joy" according to one of our (very) happy customers. Cheesies are literally just pieces of cheese, baked to a more-ish crunch with nothing added. Rather genius if you ask us.

Cheesies have no sugar, no carbs, and are high in protein, so are satisfying enough to keep you going between meals without a sugar crash in sight. They're vegetarian and gluten-free too.

As delicious as a mid afternoon or post-workout snack as they are with a pint or a G&T, Cheesies are gobsmackingly tasty. But we don't expect you to just take our word for it, take Sean's from Trustpilot:

"Cheesies are "crunchy cheesy snacks from heaven (or wherever they're posted from) - I don't eat crisps, crackers or other wheat based snacks, so when a little peckish struggle for healthy snacks for packed lunches etc. These are fab!! Really crunchy and a 'proper' cheese flavour (not artificial like some well known cheese snack brands)."

Some other (apparently) important stuff:
Available in individual bags (20g)
No fridge needed, you can take Cheesies anywhere.
Store in a cool, dark place. Best enjoyed within 14 days of opening (but we've never seen anyone wait that long).
Shelf life - 12 months so you can stock up.
We are temporarily unable to ship orders internationally (this includes anything outside mainland UK), please see our FAQs for the latest updates.

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Ingredients: Red Leicester Cheese (pasteurised cows’ milk, salt, lactic starter, rennet) annatto.

Allergen information: contains dairy.

Per 100g: calories 2462(594 kcal), protein 35g, carbs 0.0g, sugars 0.0g, fat 50g, saturates 31g, salt 2.5g.
Per 20g serving: calories 492kJ(119kcal), protein 7g, carbs 0.0g, sugars 0.0g, fat 10g, saturates 6g, salt 0.5g.

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